Thursday: Goodbye Switzerland

And so we start our final day in Switzerland. Our breakfast in the restaurant-cum-hotel is something special. There's no buffet but we choose from the menu and are served a beautiful selection of meats, breads and cereals. It may not have been as much in quantity as a normal buffet but it compensated in quality and we left feeling very satisfied. Just before we leave this single road town of Thusis I ask someone at the restaurant who's been very helpful so far for the most scenic route to Austria. She lists some key checkpoint on a slip of paper and we plug the first into our sat nav.